Chef recommends
Grill half set
665 g
Composition:
Tataki Roll 0.5, Cheese Roll 0.5, Spicy Tuna Roll 0.5, Bonito Roll 0.5, Fila Grill Roll 0.5
479
Beer plate
810 g
Composition:
Spicy kimchi wings, breaded champignons, fried hunting sausages, garlic croutons, fried lavash, garlic sauce
399
Chicken Fresh
245 g
Composition:
chicken thigh, french fries, lettuce, tomato, caesar sauce, parmesan, mushrooms, parsley
189
Chicken strips
150/50 g
Composition:
Tender pieces of chicken fillet, fried to a crispy golden crust in panko breading. Served with classic tomato ketchup sauce.
109
Wok with creamy curry
285 g
Composition:
Chicken thigh, bell pepper, green beans, blue onion, egg noodles, curry sauce, cream, green onion, sesame seeds
149
Cheeseburger
265 g
Composition:
marbled beef cutlet, cheese, toasted, onion, mustard sauce, pickled cucumber, white bread and white lettuce.
179
Udon with chicken teriyaki
310 g
Composition:
Chicken thigh fillet, champignon, bell pepper, tree mushroom, green beans, leek, udon noodles, teriyaki sauce, green onion, sesame
169
Shawarma Classic
280 g
Composition:
Tortilla, shawarma sauce, chinese cabbage, pickled cucumber, marinated chicken fillet, tomato, Korean carrots
159
Shawarma bavarian
320 g
Composition:
Hunting sausages, Chinese cabbage, pickled cucumber, tomato, tomato mustard sauce
129
Chicken poke panko
255/30 g
Composition:
chicken nuggets, cherry tomatoes, corn, iceberg lettuce, poke rice, nut sauce, poke sauce, crispy onions
109
Американ Бургер
305 g
Composition:
beef patty, toasted cheese, pickled onion, American mustard, mayonnaise, tomato, bacon, white bun and iceberg lettuce
199
Shawarma with nuggets and french fries
280 g
Composition:
tortilla, shaurma sauce, lettuce, chicken nuggets, french fries, tomato
145
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