Chef recommends
Shawarma with nuggets and french fries
280 g
Composition:
tortilla, shaurma sauce, lettuce, chicken nuggets, french fries, tomato
145
Grill half set
665 g
Composition:
Tataki Roll 0.5, Cheese Roll 0.5, Spicy Tuna Roll 0.5, Bonito Roll 0.5, Fila Grill Roll 0.5
479
Американ Бургер
305 g
Composition:
beef patty, toasted cheese, pickled onion, American mustard, mayonnaise, tomato, bacon, white bun and iceberg lettuce
199
Cheeseburger
265 g
Composition:
marbled beef cutlet, cheese, toasted, onion, mustard sauce, pickled cucumber, white bread and white lettuce.
179
Udon with chicken teriyaki
310 g
Composition:
Chicken thigh fillet, champignon, bell pepper, tree mushroom, green beans, leek, udon noodles, teriyaki sauce, green onion, sesame
169
Chicken strips
150/50 g
Composition:
Tender pieces of chicken fillet, fried to a crispy golden crust in panko breading. Served with classic tomato ketchup sauce.
109
Sushi burger with chicken
455 g
Composition:
chicken, cheddar cheese, tomato, cucumber, rice, nori, panko crackers, unagi sauce, spice sauce, crispy onion
229
Chicken soup with homemade noodles
430/100 g
Composition:
chicken fillet, quail egg, carrots, egg noodles, parsley, tortilla with parmesan
85
Shawarma Classic
280 g
Composition:
Tortilla, shawarma sauce, chinese cabbage, pickled cucumber, marinated chicken fillet, tomato, Korean carrots
159
Kilogram
1050 g
Composition:
Rolls: California with salmon, Philadelphia in sesame, Cheese with shrimp, Maki creamy crab, Maki salmon, Maki cucumber
639
Caesar salad with chicken
250 g
Composition:
chicken fillet, iceberg salad, quail eggs, tomato, croutons, Parmesan, Caesar dressing
185
Chicken Fresh
245 g
Composition:
chicken thigh, french fries, lettuce, tomato, caesar sauce, parmesan, mushrooms, parsley
189
Beer plate
810 g
Composition:
Spicy kimchi wings, breaded champignons, fried hunting sausages, garlic croutons, fried lavash, garlic sauce
399
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