Chef recommends
Okroshka with chicken
400 g
Composition:
chicken, cucumber, potatoes, seasonal radish, chicken egg, green onion and dill, mustard if desired
69
Mexican burger
250 g
Composition:
chicken cutlet, fresh cucumber and tomato, ketchup, caesar dressing, white bread and white lettuce
99
-10%
Half set Five Philadelphias
640 g
Composition:
Philadelphia Roll Green 0.5, Philadelphia Roll Light 0.5, Philadelphia Roll with Eel 0.5, Philadelphia Roll with Tuna 0.5, Fila Roll with Shrimp 0.5
409
455
Shawarma with nuggets and french fries
280 g
Composition:
tortilla, shaurma sauce, lettuce, chicken nuggets, french fries, tomato
139
-10%
Sushi burger salmon-shrimp
380 g
Composition:
salmon, tiger shrimp, cream cheese, avocado, rice, nori, panko crackers, unagi sauce, spice sauce, almond flakes
287
319
Greek salad
255 g
Composition:
tomato, cucumber, bell pepper, feta cheese, onion, lettuce, olives, salad dressing
149
Pork ears in teriyaki sauce
120 g
Composition:
smoked pork ears, teriyaki sauce, green onions, sesame
89
Cheeseburger
265 g
Composition:
marbled beef cutlet, cheese, toasted, onion, mustard sauce, pickled cucumber, white bread and white lettuce.
139
Oktoberfest
800/100/100 g
Composition:
Chicken nuggets, French fries, Onion rings, Chicken wings, Cheese sticks, Potato wedges, grilled ketchup and garlic sauce
425
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