Chef recommends
Four cheese roll
280 g
Composition:
Shrimp tempura, cream cheese, mozzarella, parmesan, cheddar cheese, ugagi sauce
225
Botan burger
275 g
Composition:
marbled beef cutlet, bacon, crimean onion, toaster cheese, lettuce, mustard sauce, relish sauce and white bun
195
Set from the Chef
1145 g
Composition:
Philadelphia classic 1/2, Philadelphia with tuna 1/2, Fila with shrimp, Midori, Cheese Philadelphia, Maki creamy salmon
895
Caesar Burger
280 g
Composition:
chicken cutlet, fresh tomato, quail egg, parmesan, caesar dressing, white bread and white lettuce.
141
Shawarma Classic
280 g
Composition:
Tortilla, shawarma sauce, chinese cabbage, pickled cucumber, marinated chicken fillet, tomato, Korean carrots
139
Burger Big boss
260 g
Composition:
chicken cutlet, ham, mustard sauce, pickled cucumber, white bread and lettuce
131
Half set Five Philadelphias
650 g
Composition:
Philadelphia classic 0.5, Philadelphia Green 0.5, Philadelphia roll with eel 0.5, Philadelphia roll with tuna 0.5, Phila roll with shrimp 0.5
565
Nebi Soba
400 g
Composition:
salmon, mussel, squid, buckwheat noodles, carrot, bell pepper, seaweed wakame, green onion, sesame.
159
-10%
Kilogram
1050 g
Composition:
Rolls: California with salmon, Philadelphia in sesame, Cheese with shrimp, Maki creamy crab, Maki salmon, Maki cucumber
697
775
Hibachi rice with seafood
330 g
Composition:
tiger shrimp, mussel, bell pepper, blue onion, carrots, green beans, chicken egg, sesame oil, steam rice, ginger, garlic, soy sauce, green onion, sesame
225
Home Pizza
525 g
Composition:
bacon, champignon, blue onion, tomato, pickled cucumber, mozzarella
195
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