Chef recommends
Greek salad
230 g
Composition:
tomato, cucumber, bell pepper, feta cheese, onion, lettuce, olives, salad dressing
175
Burger Big boss
260 g
Composition:
chicken cutlet, ham, mustard sauce, pickled cucumber, white bread and lettuce
131
Lunch Super Meat
1120 g
Composition:
meat solyanka, potatoes with truffle sauce, ginger lemonade
335
Truffle julienne Pizza
575 g
Composition:
chicken fillet, mushrooms, arugula, mozzarella, truffle sauce, béchamel sauce
215
Botan burger
275 g
Composition:
marbled beef cutlet, bacon, crimean onion, toaster cheese, lettuce, mustard sauce, relish sauce and white bun
215
Wok with creamy curry
285 g
Composition:
Chicken thigh, bell pepper, green beans, blue onion, egg noodles, curry sauce, cream, green onion, sesame seeds
175
Pizza Seven Cheeses
495 g
Composition:
Mozzarella, cream cheese, Gouda, Dorblu, Parmesan, feta, cheddar, cream sauce.
235
Seth Student
930 g
Composition:
Philadelphia in sesame, King Size Roll, Cheese Roll, Creamy Crab Maki, Cucumber Maki
665
Half set Five Philadelphias
650 g
Composition:
Philadelphia classic 0.5, Philadelphia Green 0.5, Philadelphia roll with eel 0.5, Philadelphia roll with tuna 0.5, Phila roll with shrimp 0.5
565
Udon with chicken schnitzel
355 g
Composition:
chicken schnitzel, udon noodles, bell pepper, green beans, champignon, tree mushroom, leek, teriyaki sauce, tonkatsu sauce, green onion, sesame
215
Double Cheeseburger
370 g
Composition:
2 marbled beef cutlet, cheese, toasted, pickles, onion, cheese sauce, lettuce, white bread black
315
Tempura roll without rice
195 g
Composition:
Salmon, cream cheese, cucumber, avocado, Japanese omelette, tempura batter, panko breadcrumbs
265
Lentil and Bacon Soup
325/20 g
Composition:
Bacon, cream, lentils, potatoes, carrots, onions, tomatoes, fenugreek, parmesan, croutons
99
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