Chef recommends
Sushi burger with shrimp
415 g
Composition:
tiger shrimp, masago caviar, cream cheese, avocado, mango, rice, nori, panko crackers, unagi sauce, spice sauce, rice balls
325
Set Five Philadelphias
1300 g
Composition:
Philadelphia classic, Philadelphia Green, Philadelphia roll with eel, Philadelphia roll with tuna, Phila roll with shrimp
995
Sushi burger with salmon
390 g
Composition:
salmon, cream cheese, avocado, cheddar cheese, rice, nori, panko crackers, unagi sauce, spice sauce, rice balls
315
Caesar with chicken and bacon
255 g
Composition:
grilled chicken breast, bacon, iceberg lettuce, quail eggs, cherry tomato, croutons, parmesan, Caesar dressing
195
Oktoberfest
805/100/100 g
Composition:
Chicken nuggets, French fries, Onion rings, Chicken wings, Cheese sticks, Potato wedges, grilled ketchup and garlic sauce
435
Cheeseburger
265 g
Composition:
marbled beef cutlet, cheese, toasted, onion, mustard sauce, pickled cucumber, white bread and white lettuce.
169
Lemonade Bubble Gum
510 g
Composition:
Bubble gum syrup, ice, soda water, mint, lime, black currant.
75
-5%
Американ Бургер
305 g
Composition:
beef patty, toasted cheese, pickled onion, American mustard, mayonnaise, tomato, bacon, white bun and iceberg lettuce
175
185
Pizza Tom Yam
570 g
Composition:
Tiger shrimp, chicken fillet, tomato, champignon, signature tomato sauce, mozzarella, jalapeno, creamy tom yum sauce, green onion
265
Set from the Chef
1145 g
Composition:
Philadelphia classic 1/2, Philadelphia with tuna 1/2, Fila with shrimp, Midori, Cheese Philadelphia, Maki creamy salmon
875
Weekend
320/50/50 g
Composition:
Onion rings, Cheese sticks, Panko Shrimp, Chili Mango Sauce and Caesar Sauce
315
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