Chef recommends

Sushi burger salmon-shrimp
380 g
Composition:
salmon, tiger shrimp, cream cheese, avocado, rice, nori, panko crackers, unagi sauce, spice sauce, almond flakes
319

Grill half set
665 g
Composition:
Tataki Roll 0.5, Cheese Roll 0.5, Spicy Tuna Roll 0.5, Bonito Roll 0.5, Fila Grill Roll 0.5
475

Neapolitano Pizza
530 g
Composition:
ham, mushroom, smoked chicken breast, tomato, onion, parsley, mozzarella, cream sauce
215

IKURA XL
1425 g
Composition:
Crunch squid, crunch crab, philadelphia light, chicken roll, sesame, cheese, futomak with crab.
795

Set from the Chef
1145 g
Composition:
Philadelphia classic 1/2, Philadelphia with tuna 1/2, Fila with shrimp, Midori, Cheese Philadelphia, Maki creamy salmon
815
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