Chef recommends
Pub Food
500/50/50 g
Composition:
Chicken wings, Cheese sticks, Potato wedges, Grilled ketchup and garlic sauce
226
Sushi burger with shrimp
415 g
Composition:
tiger shrimp, masago caviar, cream cheese, avocado, mango, rice, nori, panko crackers, unagi sauce, spice sauce, rice balls
289
Oktoberfest
800/100/100 g
Composition:
Chicken nuggets, French fries, Onion rings, Chicken wings, Cheese sticks, Potato wedges, grilled ketchup and garlic sauce
419
Sushi burger with salmon
390 g
Composition:
salmon, cream cheese, avocado, cheddar cheese, rice, nori, panko crackers, unagi sauce, spice sauce, rice balls
315
-15%
Tom Yam with seafood
390 g
Composition:
Tiger shrimp, mussel, champignon, shitake, coconut milk, tom yum broth, rice noodles, garlic, ginger, blue onion, lime, chili pepper
165
195
Fila with shrimp Roll
250 g
Composition:
tiger shrimp, cream cheese, masago caviar, cucumber, mango sauce, rice balls
265
Вок с морепродуктами
310 g
Composition:
Tiger shrimp, mussel, bell pepper, carrots, leek, bean edamame, soy parrots, ginger, chasnik, oyster sauce, white sesame
209
NEW
Sakura set
1105 g
Composition:
Rolls: Cheese, Philadelphia Light, Maki creamy salmon, King Size, Crunch roll with salmon 1/2, Crunch roll with tuna 1/2
735
Fast snacks
300/50/50 g
Composition:
Chicken nuggets, french fries, onion rings, grilled ketchup and garlic sauce
226
Roll Eel-pear
275 g
Composition:
cream cheese, pear, eel, avocado, unagi sauce, almond flakes, sweet chili sauce
225
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