Rolls
Roll Philadelphia with tuna
265 g
Composition:
cream cheese, mango, avocado, tuna, unagi sauce, black sesame
235
Roll Philadelphia with eel
265 g
Composition:
cream cheese, eel, pear, mango, unagi sauce, almond flakes
255
King Dragon
255 g
Composition:
salmon, tempura shrimp, cream cheese, lettuce, avocado, togarashi spice
236
Gold Dragon Roll
265 g
Composition:
eel, cream cheese, scrambled eggs, lettuce, unagi sauce and sesame seeds
235
European roll with salmon and shrimp
335 g
Composition:
salmon, tempura shrimp, marinated daikon, masago caviar, cream cheese, cucumber, green onion, unagi sauce, spice sauce
355
Royal roll
315 g
Composition:
eel, crab mix, avocado, takuan, cream cheese, crispy onion, spicy sauce, unagi sauce
305
Fila premium
320 g
Composition:
salmon, tuna, mango, avocado, cream cheese, unagi sauce, mango sauce
315
Philadelphia 0,5 kg
500 g
Composition:
salmon, cream cheese, cucumber, unagi sauce, almond flakes, cornflower flowers
555
Roll Truffle shrimp
280 g
Composition:
Tiger shrimp, cream cheese, Japanese omelette, shiitake mushrooms, cucumber, truffle sauce, green onions
225
Roll King Size
235 g
Composition:
lettuce, teriyaki salmon, fresh cucumber, tomato, spice sauce, tuna shavings
195
Roll Fusion Tuna
325 g
Composition:
tuna, tempura pumpkin, cucumber, takuan, tuna tartare, crispy onion, green onion, black sesame
285
Philadelphia Gravlax with yuzu jam
330 g
Composition:
salmon, tempura asparagus, marinated pumpkin, cream cheese, brie sauce, yuzu jam, caramelized almond flakes
375
Lava Roll with Salmon
280 g
Composition:
salmon, spicy sauce, cream cheese, cucumber, sesame, unagi sauce
235
Roll Eel-pear
265 g
Composition:
cream cheese, pear, eel, avocado, unagi sauce, almond flakes, sweet chili sauce
245
Roll with eel and truffle paste
325 g
Composition:
eel, cucumber, avocado, takuan, tempura pumpkin, cream cheese, truffle paste, nut sauce, caramelized nuts
315
Cheese with shrimp Roll
275 g
Composition:
shrimp tempura, cream cheese, cucumber, toasted cheese, unagi sauce, parmesan
225
